I had a great weekend with some great food: Barmarche taquitos with new friends,  take-out sushi with old friends,  little apples from the Union Square farmer’s market, butternut squash soup from Westville, pumpkin beer, and a birthday egg sandwich. **if you ever decide to make your husband an egg sandwich for breakfast on his birthday, remove the wax candle unless you don’t mind having a hot waxy mess instead of a delicious breakfast treat (I learned the hard way !)

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